Meet the exceptional people behind NC Supper Clubs.

Nesan Thirunesan
Founder & Host

In the summer of 2017, international entrepreneur Nesan Thirunesan started the exclusive NC Supper Clubs. Nesan’s creativity plus the incredible food from famous chefs is what is pulling diners back time and time again for an experience you won’t find anywhere else.

“When people come to my supper club, I want them to be simply blown away by the food”

Contact Nesan via email: or phone: +44 0203 078 9737

Chef Arup Dasgupta
Executive Chef

Chef Arup loves food. He loves cooking it, he loves eating it & he loves sharing his joy in it with other people. He describes himself as a wanderer and culinary sponge. Loving to travel and develop his craft, he has spent over 20 years travelling the world, cooking in some of the finest Western and Indian restaurants.

“My style is hugely influenced by nature. I love seasonality, which is very unusual in Indian cuisine… fabulously fresh British asparagus in the Spring; succulently rich game in the Autumn… it would be foolish not to use it to our advantage. It’s what keeps me going and why I love cooking”

Find out more about Chef Arup Dasgupta